Vegan Fisherman Fish Nuggets | Plant-based prodcut

Barcode number: 8720648018107

€4,75

Incl. tax

The fish nugget is a perfect, plant-based snack that gives a tasty vegan twist to a drink garnish. Gives a nutritious salad the ideal crispy garnish with a crunchy bite. Idea: serve as a bucket full of fish nuggets with a yummy, plant-based dip!

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PREPARATION

In the pan (recommended):
Fry brown all over for 6–8 minutes in a frying pan with plenty of oil or plant-based butter/margarine.
Frying:
You get the best result by frying for 2–4 minutes in vegetable frying fat at 180 °C.
In the oven:
bake for 13–15 minutes at 220 °C (convection oven: 200 °C). Preferably with 10% steam.
In the Airfryer:
bake for 15 minutes at 180 °C. Don't forget to turn them regularly.

Look for vegan recipes and vegan dishes on our inspiration page!

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